Subscribe | UPI Odd Newsletter Subscribe Dec. 14 (UPI) -- A Los Angeles restaurant is taking dessert to new heights of decadence with a $500 brownie covered in 24-karat edible gold. Chef Jason Harley, owner of Baby J's Burgers, said the opulent brownie is served in a humidor with a Monte Cristo cigar on the side. Advertisement The brownie is coated in 24-karat gold and features glaze made with Johnnie Walker Blue Label scotch whisky. Harley previously made headlines in 2016 when his doughnut shop, Birdies, came out with a $100 doughnut similarly coated in edible gold. Read More Bottle of Macallan whiskey sells for $1.1M at auction New York restaurant's $100 milkshake earns Guinness record Bar sets Guinness record with $14,168 shot of cognac