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Rib America
SLP2003052203- ST. LOUIS, May 22 (UPI) -- Rodney Farmer of Chicago BBQ Company in Chicago swabs a slab of ribs with sauce during opening night of Rib America in downtown St. Louis on May 22, 2003. Nearly a dozen award winning barbecue companies from across the country have come together to cook for the public in the four day event. rlw/bg/Bill Greenblatt UPI

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Rib America
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