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Journalists look at a farm-raised sturgeon in Fuyuan
Journalists look at a farm-raised sturgeon to be sold at a local market in Fuyuan, a frontier town in China's northern Heilongjiang Province on August 4, 2013. Wild sturgeons, prized for their fish eggs in making caviar, are protected by law due to decades of overfishing. UPI/Stephen Shaver

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Journalists look at a farm-raised sturgeon in Fuyuan
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