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Butchers sell all-things pork at a food market in Beijing

Butchers sell all-things pork at a food market in Beijing on April 15, 2016. Since 2012 Chinese pork farmers have been producing more than 50 million metric tons of pork. That's twice the amount of meat produced in European Union countries and five times the amount produced in the United States. Photo by Stephen Shaver/UPI

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