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CHICAGO, Feb. 13 (UPI) -- Chocolate with a chalky white film, known as "fat bloom," not only makes chocolate less visually appealing, it affects taste, a U.S. researcher says.
CHAMPAIGN , Ill., Dec. 10 (UPI) -- Honey is an alternative to chemical additives and refined sweeteners in commercial salad dressings, a University of Illinois researcher has found.
ST. LOUIS, Aug. 17 (UPI) -- St. Louis-based Bissinger's Handcrafted Chocolatier is promoting its new bite-sized candy as a healthy food with six times the antioxidants of blueberries.
Genetic variation lessen effectiveness of asthma treatment for some patients; using over-the-counter cold medicines could save the nation billions, and other news of modern health.
CHAMPAIGN, Ill., Oct. 21 (UPI) -- A new study says the ancient sweetener honey may one day replace high-fructose corn syrup in soda and candy products.
Honey may offer health benefits similar to those of spinach; broccoli compound shows promise in preventing breast cancer, and other stories of modern health.
Eating blueberries might protect you against Alzheimer's Disease and honey might keep heart disease at bay. Researchers at the national meeting of the American Chemical Society this week said the reason in both cases appears to be these foods contain hig
BOSTON, Aug. 19 (UPI) -- Eating blueberries might protect you against Alzheimer's Disease and honey might keep heart disease at bay, researchers reported Monday at the national meeting of the American Chemical Society in Boston.
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