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Obesity may fuel stroke in women 35 to 54

LOS ANGELES, Feb. 21 (UPI) -- An increase in obesity rates among U.S. women has been linked to an increase in strokes among women ages 35 to 54, a study found.

Researchers analyzed data from the National Health and Nutrition Surveys and found 1.79 percent of women ages 35 to 54 reported a stroke from 1999 to 2004 compared to 0.63 percent of women the same ages who participated earlier from 1988 to 1994.

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The study, reported at the American Stroke Association's International Stroke Conference, did not find significant differences in the presence of conventional cardiovascular risk factors -- such as blood pressure, total cholesterol, low-density lipoprotein "bad" cholesterol, smoking, heart disease, high blood pressure or diabetes.

"However, women in 1999 to 2004 were significantly more obese than women a decade earlier with an average body mass index of 29 vs. 27 the decade prior," Dr. Amytis Towfighi of the University of Southern California in Los Angeles said in a statement. "BMI of 25 to 30 is considered overweight, while BMI of 30.1 or more is considered obese."

Abdominal obesity is a known predictor of stroke in women and may be a key factor in the midlife stroke surge in women, Towfighi said.

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