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Inside the Chocolate Museum and Experience in New York (22 images)

Items pertaining to the history of chocolate are on display at Choco-Story New York, The Chocolate Museum and Experience with Jacques Torres in New York City on March 10, 2017. Also included in the museum are chocolate tastings, Mayan hot chocolate, and chocolate truffles; along with samples of dark, milk and white chocolates, both blends and single-origin. Classes in chocolate-making will also be offered.



Chocolatiere Michael Donaghy makes chocolate candy in an exhibit of Items pertaining to the history of chocolate on display at Choco-Story New York, The Chocolate Museum and Experience with Jacques Torres in New York City on March 10, 2017. Also included in the Museum are chocolate tastings, Mayan hot chocolate, and chocolate truffles; along with samples of dark, milk and white chocolates, both blends and single-origin. Classes in chocolate-making will also be offered. Photo by John Angelillo/UPI
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Chocolatiere Michael Donaghy makes chocolate candy in an exhibit of Items pertaining to the history of chocolate on display at Choco-Story New York, The Chocolate Museum and Experience with Jacques Torres in New York City on March 10, 2017. Also included in the Museum are chocolate tastings, Mayan hot chocolate, and chocolate truffles; along with samples of dark, milk and white chocolates, both blends and single-origin. Classes in chocolate-making will also be offered. Photo by John Angelillo/UPI
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Items pertaining to the history of chocolate are on display at Choco-Story New York, The Chocolate Museum and Experience with Jacques Torres in New York City on March 10, 2017. Also included in the Museum are chocolate tastings, Mayan hot chocolate, and chocolate truffles; along with samples of dark, milk and white chocolates, both blends and single-origin. Classes in chocolate-making will also be offered. Photo by John Angelillo/UPI
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The travels of Christopher Columbus and Items pertaining to the history of chocolate are on display at Choco-Story New York, The Chocolate Museum and Experience with Jacques Torres in New York City on March 10, 2017. Also included in the Museum are chocolate tastings, Mayan hot chocolate, and chocolate truffles; along with samples of dark, milk and white chocolates, both blends and single-origin. Classes in chocolate-making will also be offered. Photo by John Angelillo/UPI
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